2 oz Bourbon
3⁄4 oz Lemon juice
1⁄2 oz Maple syrup (1:1 with water)
1⁄4 oz Ginger liqueur, Domaine de Canton (or ginger syrup, more accurately to the original recipe)
1 sli Candied ginger (as garnish)
Instructions

Shake, strain, rocks, garnish.

Cocktail summary
Created by
Has Mahmmod, Lion's Share, San Diego, CA, as reverse-engineered by FrogPrincesse.
Year
2013
Is of
unknown authenticity
Curator
Not yet rated
Average
3.5 stars
(8 ratings)
YieldsDrink
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