1⁄2 oz Ramazzotti
1⁄2 oz Sweet vermouth, Vya
1 Maraschino cherry (as garnish)
Instructions

Stir, strain, straight up, cocktail glass, garnish

Cocktail summary
Posted by Dan on 6/06/2010
Created by
Crispy Critter, straightbourbon.com
Year
2007
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(17 ratings)
YieldsDrink
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From other users
  • Pretty good. Taste kinda like a Mahattan
  • Subbed Punt e Mes for the Vya. A likable Manhattan variant, with interesting flavors jockeying with each other on the swallow. — ★★★★
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