1 1⁄2 oz Pisco, Capel
1 oz Suze
3⁄4 oz Ancho Reyes chile liqueur
3⁄4 oz Blue Curaçao

Shake with ice and strain into a frozen coupe glass.


An interesting side-note of this combination is the color: a very vivid green. I had no idea until I poured it into the glass. By combining the yellow color of the Suze with the blue curacao: the result is a beautiful Green.

Cocktail summary
Picture of Glowing Green
my personal photograph.
Created by
Carl N.
Is the
author's original creation
Not yet rated
Not yet rated
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Tahona Negrony — Blanco tequila, Swedish Punsch, Aperol, Orange peel, Clove
  • Mourão — Cachaça, Mandarin orange liqueur, Campari, Orange bitters
  • Dock of the Bay — Sotol, Amaro, Grapefruit liqueur, Orange
  • That Time in Guadalajara — Blanco tequila, Amargo-Vallet, Bitters, Simple syrup, Egg white, Lime juice
  • Lua Bonita (Beautiful Moon) — Cachaça, Campari, Sweet vermouth
  • Lonnie DeSoto — Blanco tequila, Campari, Bonal Gentiane Quina, Coffee liqueur, Bitters, Orange peel
  • Stiletta — Tequila, Sweet vermouth, Campari
  • Amburoni — Sweet vermouth, Cachaça, Campari, Fernet Branca
  • Lucano's Margarita — Blanco tequila, Limoncello, Amaro Lucano, Lemon bitters, Oregano
  • Vampari — Blanco tequila, Campari, Triple sec, Blood orange peel, Blood orange