1 1⁄2 oz Blanco tequila
3⁄4 oz Limoncello
1⁄2 oz Amaro Lucano
1 ds Lemon bitters (fat)
1 Oregano (One sprig fresh oregano)
Instructions
Divide oregano and muddle half with the Amaro. Add remaining ingredients, shake with ice, strain, up, coupe, garnish with remainder of oregano.