1 1⁄2 oz Blanco tequila
              3⁄4 oz Limoncello
              1⁄2 oz Amaro Lucano
              1 ds Lemon bitters (fat)
              1  Oregano (One sprig fresh oregano)
          Instructions
    
          Divide oregano and muddle half with the Amaro. Add remaining ingredients, shake with ice, strain, up, coupe, garnish with remainder of oregano.