Copy

Hoarse and Boggy

3⁄4 oz Rye
3⁄4 oz Zucca (or other Rabarbaro amaro)
3⁄4 oz Cranberry liqueur, Clear Creek
3⁄4 oz Fino sherry
Instructions

Stir, strain, rock, lowball

Notes

Still playing with this.

Cocktail summary
Hoarse and Boggy
Posted by Dan on
Created by
Dan Chadwick
Year
2010
Is the
author's original creation
Curator
Not yet rated
User rating
4 stars
(4 ratings)
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • I was craving something with Zucca and this was perfect. I had no cranberry liqueur however, so I subbed in Pama for the tart fruit liqueur. It worked well also.
Similar cocktails
  • Alto Cucina #2 — Bourbon, Dry vermouth, Cynar, Crème de Fraise
  • Gens du Monde — Bourbon, Maurin Quina, Amaro Nonino, Bitters
  • The Devil's Gondolier — Bourbon, Select Aperitivo, Maurin Quina, Grapefruit peel, Brandied cherry
  • The Night Terror — Rye, Maurin Quina, Black Balsams, Blackstrap Bitters, Lemon peel
  • Ô la belle vie — Islay Scotch, Kirschwasser, Amaro Lucano, Sweet vermouth, Maurin Quina, Bianco Vermouth, Rose water
  • The Hell Out of d'Auge — Maurin Quina, Cynar, Calvados, Chocolate bitters, Salt, Coffee
  • Coasta de Morte — Blended Scotch, Aromatized wine, Maurin Quina, Orange bitters
  • Magsaysay Shuffle — Mezcal, Sweet vermouth, Amaro, Crème de mure, Bitters
  • Fleur-de-Lis — Peychaud's Bitters, Sparkling white wine, Cognac, Verjus, Honey, Lemon peel
Comments
Shawn C commented on 1/19/2024:

4+ more like a 4.5. I could even see giving it a 5 just for the simple (equal parts), effective and innovative combination of components which blend together seamlessly. The Clear Creek Cranberry is a component I have wanted to circle back to, in order to find what really works with it--I didn't have Zucca on my bingo card for that. The sherry provides some wine-base depth.