1 1⁄2 oz Martinique Rum (aged)
3⁄4 oz Manzanilla sherry
1⁄2 oz Bénédictine
1 ds Bitters
1 twst Lemon peel
Instructions
Stir, strain, up, twist.
Notes
Bitters suggestions: Peychaud's, orange, grapefruit, aromatic, tiki.