1 1⁄2 oz Mastika
2 oz Club soda
Instructions

Shake lemon juice and mastka with ice, top with soda

Cocktail summary
Is the
author's original creation
Curator
Not yet rated
Average
5 stars
(4 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Good payoff for low effort. I served it long over ice which worked well too.
Similar cocktails
  • Carthusian Summer — Herbal liqueur, Gin, Soda water, Simple syrup, Lemon juice
  • Second Serve — Amaro Montenegro, Fino sherry, Soda water, Lime juice, Simple syrup, Orange
  • Cantarito — Blanco tequila, Soda water, Orange juice, Lemon juice, Lime juice, Grapefruit syrup
  • Formosa Fizz — Blanco tequila, Soda water, Lemon juice, Raspberry syrup, Egg white, Rich simple syrup 2:1
  • A Farewell to One's Witz — Apricot eau-de-vie, Apricot liqueur, Soda water, Lime juice, Simple syrup, Lime peel
  • Doctor Funk (Don the Beachcomber) — Light rum, Pastis, Soda water, Lime juice, Grenadine
  • Gin Fizz — Gin, Club soda, Simple syrup, Lemon juice
  • Dove & Daisy — Tequila, Orange liqueur, Aperol, Soda water, Lime juice, Grapefruit peel
  • Snow — Absinthe, Gin, Bitters, Soda water, Lemon juice, Simple syrup, Egg white, Mint, Lemon peel
  • Garden Collins — Rhubarb liqueur, Soda water, Lemon juice, Rosemary syrup
Comments

Mastika is the liqueur made from the resin of the gum mastic tree, found near Chios, Greece. There's several brands available in the United States. It's sweet, so the sour and soda help cut it a bit, but the piney, resinous flavor makes a unique drink. I serve these at cocktail nights and always get requests for more.