2 oz Tequila, El Jimador Reposado
1 1⁄2 oz Grapefruit juice
3⁄4 oz Simple syrup
2 oz Prosecco
7 sli Cucumber
1 twst Lemon peel

Slice cucumber very thinly. Muddle the cucumber. Add tequila, grapefruit, and simple. Shake and strain into a collins glass with rocks. Top off with prosecco. In and out lemon twist. Garnish with a thicker cucumber slice.

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  • tequila cucumber prosecco
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