3⁄4 oz Rum, Zacapa 23
3⁄4 oz Old Tom Gin, Ransom
1⁄2 oz Bénédictine
3⁄4 oz Lime juice
1⁄4 oz Maple syrup
1 pn Nutmeg (Grated, as garnish)
Instructions

Shake, strain, coupe, garnish.

Cocktail summary
Created by
Tyler Stevens, Teardrop Lounge, Portland, OR
Year
ca 20112
Is of
unknown authenticity
Curator
Not yet rated
Average
4.5 stars
(18 ratings)
YieldsDrink
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From other users
  • Very good, nicely balanced. — ★★★★
  • One of those cocktails where the individual components can't really be picked out. Phenomenal. — ★★★★★
  • Delicious drink! Well balanced. I want to try swapping rum for mezcal next time to see how the smokiness mixes with the sweet maple. Later made with mezcal, good, about the same actually. Used aromatic autumn bonfire. — ★★★★
  • Very good, — ★★★★
  • Fancy & delicious, fresh & spicy — ★★★★★
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