1 1⁄2 oz Gin, Plymouth
1⁄2 oz Campari
1⁄2 oz Passion fruit syrup
1⁄2 oz Lemon juice
Instructions

Shake, strain, up.

Notes

Boudreau: "The final product looks, smells and tastes like ruby red grapefruit juice. It really is quite remarkable. The Jasmine is another drink which sort of does this, but not to the extent that the Novara does."

Cocktail summary
Created by
Jamie Boudreau
Year
2007
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(6 ratings)
YieldsDrink
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