Parmenides

2 oz Cognac
1⁄2 oz Herbal liqueur, Green Chartreuse
1 oz Aromatized wine, Cocchi Americano
1 oz Lemon juice
1 ds Absinthe
Instructions

Shake all ingredients with ice and strain into ice-filled glass

Cocktail summary
Created by
Fabiano Latham, The Natural Philosopher, London (UK)
Is an
altered recipe
Reference

https://www.diffordsguide.com/cocktails/recipe/3700/parmenides

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Average
3 stars
(3 ratings)
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Comments

This drink is very different than the one cited - the ratios are off and Cocchi Americano (Muscat based, about 100 g/l sugar) is in no way shape or form a substitute for Chablis (Chardonnay, no sugar). Thanks,  Zachary