1 1⁄2 oz Pisco, Capel
3⁄4 oz Triple sec
1⁄2 oz Lemon juice
Instructions

Rim a frozen coupe glass with sugar and return the glass to the freezer.
Shake with ice and strain into the coupe glass.

Notes

Sugar: your choice: regular, chocolate, pomegranate, etc.

History

So, I drive into my backyard and a peacock is wandering around ...... haven't never ever seen anything like that in the last 64 years !!

Cocktail summary
Created by
Carl N.
Year
2022
Is an
altered recipe
Reference

Mostly like a Brandy Crusta.

Curator
Not yet rated
Average
3 stars
(1 rating)
YieldsDrink
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