1 1⁄2 oz Pisco, Capel
3⁄4 oz Triple sec
1⁄2 oz Lemon juice

Rim a frozen coupe glass with sugar and return the glass to the freezer.
Shake with ice and strain into the coupe glass.


Sugar: your choice: regular, chocolate, pomegranate, etc.


So, I drive into my backyard and a peacock is wandering around ...... haven't never ever seen anything like that in the last 64 years !!

Cocktail summary
Created by
Carl N.
Is an
altered recipe

Mostly like a Brandy Crusta.

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