1 1⁄2 oz Rhum Agricole, Damoiseau Blanc
3⁄4 oz Pedro Ximénez Sherry, Gonzalez Byass Nectar
3⁄4 oz Lime juice
1 pn Nutmeg (as garnish)
Instructions

Shake; strain; coupe; garnish.

Cocktail summary
Picture of PX Daiquiri
Created by
Chantal Tseng, Mockingbird Hill, Washington DC (USA)
Is an
authentic recipe
Curator
Not yet rated
Average
3.5 stars
(4 ratings)
YieldsDrink
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From other users
  • A 'tweener between bright, refreshing drinks and dark, moody ones, that winds up not quite satisfying as either. — ★★★
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