1 1⁄2 oz Rum, Plantation 3 Star
3⁄4 oz Fernet Branca
3⁄4 oz Lemon juice
1 bsp Cucumber juice
1 sli Cucumber (as garnish)
Instructions

Shake, strain, coupe, garnish.

Cocktail summary
Posted by drdug on 1/07/2018
Created by
Damien Aries, Experimental Cocktail Club, NYC
Year
2016
Is an
authentic recipe
Curator
Not yet rated
Average
2.5 stars
(2 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • The Haole's Lament — Navy strength rum, Puerto Rican Rum, Sherry, Fernet Branca, Lime juice, Passion fruit syrup
  • Sweatpants & Vodka — Vodka, Bitters, Lime juice, Vanilla syrup, Mint
  • Last Bird — Jamaican rum, Campari, Herbal liqueur, Pineapple juice, Lime juice
  • Hurricane Sterba — Añejo rum, Falernum, Fernet Branca, Virgin Islands Rum, Lime juice
  • Summer Blush — Blanco tequila, Elderflower liqueur, Peychaud's Bitters, Lime juice, Rose water, Cucumber
  • The JakeWalk — Reposado Tequila, Light rum, Elderflower liqueur, Peychaud's Bitters, Lime juice
  • The Golden Pearl — Rum, Ginger liqueur, Bitters, Lime juice, Honey syrup
  • Shabash — Dark rum, Apricot liqueur, Lemon bitters, Lime juice
  • Trial By Fire — Tequila, Bitters, Pineapple juice, Lemon juice, Simple syrup, Salt Solution
  • The St-Rita — Blanco tequila, Elderflower liqueur, Lime juice
Comments