Skip to main content
2 oz Añejo rum, Flor de Caña 7 (The 7 year is very nice in this drink)
1⁄2 oz Amaro Meletti
1⁄4 oz Sherry, Lustau (Pedro Ximenez or PX Sherry)
1 bsp Falernum
Instructions

Stir ingredients over ice and strain into a chilled coupe

Notes

The homemade falernum is something similar to the 5 minute falernum recipe from KaiserPenguin.com or you could use Paul Clarkes recipe from TheCocktailChronicles.com. Just make sure to never add lime juice to your mix as it will cause the ingredients to go bad.

Cocktail summary
Created by
Jordan Gray aka Pb n Foie aka Butters
Is the
author's original creation
Curator
Not yet rated
User rating
4.5 stars
(15 ratings)
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Add a lime peel curly. Much better
Similar cocktails
  • Platanos En Mole Old Fashioned — Añejo rum, Bitters, Crème de Banane, Chili pepper
  • The Corsican — Bourbon, Añejo rum, Falernum, Sweet vermouth, Orange bitters, Orange peel
  • La Oficina — Añejo rum, Oloroso sherry, Bitters, Orange bitters, Cinnamon syrup, Orange peel
  • Years Of Worry — Bourbon, Crème de Banane, Aromatized wine, Bitters
  • Best Friend — Pineapple rum, Brandy, Sweet vermouth, Rum, Becherovka, Black Balsams, Bitters
  • Zakim — Bourbon, Falernum, Sweet vermouth, Bitters, Lemon peel
  • Seven Hills — Rye, Elderflower liqueur, Fernet Branca
  • Social Animal — Bourbon, Crème de Banane, Walnut Liqueur, Bitters, Lemon peel
  • Pilcrow — Rye, Byrrh, Crème de Banane, Bitters, Lemon peel
  • K-O.F. — Rye, Pineapple rum, Bitters, Honey syrup, Pineapple
Comments