1 oz Gin, Gabriel Boudier (Saffron)
1⁄2 oz Calvados, Chateau du Breuil (VSOP)
1⁄2 oz Elderflower liqueur, St. Germain
1⁄2 oz Lime juice
1 bsp Gentiane de Lure
1 bsp Absinthe, Absente 55%
1⁄2 t Gomme syrup, Jarabe Vargas
1 twst Orange peel (as garnish)
Instructions
Shake, double strain, coupe, garnish
Notes
The gomme helps the flavors pop.
History
Created for a Spring Cocktail List to reflect the blooming and flowering nature of the season.
Cocktail summary
Created by
Egor Petrov, Racket, Auckland, New Zealand
Year
2012
Is the
author's original creation
Gin, Calvados, Elderflower liqueur, Gentiane de Lure, Absinthe, Lime juice, Gomme syrup, Orange peel
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4.8
5