1 2⁄3 oz Añejo rum, Bacardi 8
1⁄2 oz Hazelnut liqueur, Frangelico
Instructions

Stir with ice. Lowball big ice. Cherry and dehydrated Grapefruit as garnish.

Cocktail summary
Created by
Matheus Cunha
Year
2019
Is an
authentic recipe
Curator
Not yet rated
Average
3 stars
(2 ratings)
YieldsDrink
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From other users
  • Robin thinks it tastes like Bärenjäger — ★★★★
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