1 2⁄3 oz Añejo rum, Bacardi 8
1⁄2 oz Hazelnut liqueur, Frangelico

Stir with ice. Lowball big ice. Cherry and dehydrated Grapefruit as garnish.

Cocktail summary
Created by
Matheus Cunha
Is an
authentic recipe
Not yet rated
3 stars
(2 ratings)
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From other users
  • Robin thinks it tastes like Bärenjäger — ★★★★
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