1 1⁄2 oz Barbados Rum, Plantation 5 Year
1⁄2 oz Pineapple rum, Plantation Stiggins' Fancy
1⁄2 oz Lime juice
1⁄2 oz Cinnamon syrup
1⁄2 oz Amaro, Amaro di Angostura
1⁄2 oz Falernum, Velvet Falernum
Instructions
Add ingredients to a mixing tin filled with ice, shake until the tin is frosted. Strain into a pint glass or tiki mug filled with fresh cracked ice or pebble ice. No garnish (unless you're going for full on Tiki)
Notes
Any decent blended aged rum should work, though some may require adjusting the volume of sweet ingredients.