1 3⁄4 | oz | Rye (cacao-infused; see note) |
3⁄4 | oz | Oloroso sherry |
1⁄2 | oz | Meyer lemon juice |
1 | bsp | Cherry syrup, Luxardo (syrup from Luxardo Maraschino Cherry jar) |
1 | Cherry (as garnish) |
Instructions
Stir, strain, up, garnish.
Notes
Lepkowski infuses her rye with cacao nibs, black pepper, ginger, and other botanicals; recipe at link. Alternatively, a dash of chocolate bitters in combination with the oloroso sherry produces a dry chocolate-y effect.
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1 Comment
Poor... a middle ground
Submitted by Fargo on
Poor... a middle ground between Manhattan and Aviation.