Thrust and Parry

1 rinse Mezcal, Del Maguey Vida
3⁄4 oz Ginger liqueur, Domaine de Canton
2 oz Scotch, Highland Park 12
3 Candied ginger (as garnish)
Instructions

Combine scotch and ginger liqueur and stir with ice. Coat the inside of a chilled Nick and Nora glass with the mezcal. Garnish: 3 small pieces of candied ginger on a pick.

History

Regan's attempt to update his classic.

Cocktail summary
Created by
Gary Regan
Is an
authentic recipe
Reference

Listed and Described in: Teague, Sother. "I'm Just Here for the Drinks." (2018). pg. 83

Curator
Not yet rated
Average
4 stars
(7 ratings)
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From other users
  • A easy stirred drink strongly reminiscent of a Penicillin that doesn't compromise much in terms of taste or quality.
  • For me, much better then the Debonair, but still has all the characteristics of that drink.
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