1 1⁄2 oz Vodka
1⁄2 oz Limoncello
1⁄2 oz Lemon juice
1⁄2 oz Simple syrup
2 spg Rosemary
Instructions

Bend rosemary sprig repeatedly and add to shaker with ice and other ingredients. Shake until cold and strain into a chilled cocktail glass. Garnish with a small rosemary sprig.

Notes

Original calls for a rosemary sugar rim (2 tablespoons chopped rosemary mixed with 1 cup superfine sugar)

Cocktail summary
Created by
Kathy Casey, Seattle, WA
Year
2008
Is of
unknown authenticity
Reference

Sips and Apps: Classic and Contemporary Recipes for Cocktails and Appetizers by Kathy Casey

Curator
Not yet rated
Average
3.5 stars
(2 ratings)
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From other users
  • An approachable cocktail that is well-suited to large parties or a non-aficionado crowd. — ★★★
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