1 1⁄2 oz Apple brandy, Lairds
1⁄2 oz Campari
1⁄4 oz Ramazzotti
1⁄4 oz Orange liqueur, Clément Créole Shrubb (or curacao)
2 ds Peach bitters, Fee Brothers Peach (or Fee WBA bitters)



I used Calvados and Cointreau. Very bitter. Good slow drinking. Cherry garnish?

Cocktail summary
Posted by Dan on 6/06/2010
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3 stars
(10 ratings)
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From other users
  • Subbed Select in for Campari.
  • Really tasty! A spirit-forward cocktail with a nice fruity disposition. Make sure not to overdo the peach bitters, as an extra dash can easily overwhelm the drink. — ★★★★
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Subbed Select for Campari, included a maraschino cherry for garnish. Pleasantly bitter, with the apple and peach notes balanced by the bitter Ramazzotti. I thought it got tastier as it got warmer.