La Goulue

Calvados, Byrrh, Suze, Absinthe
1 38 oz Calvados
12 oz Suze
12 oz Byrrh
1 t Absinthe
1 twst Orange peel
Instructions
Stir and strain into chilled coupe. Garnish with an Orange twist.
Notes
"Le Byrrh est un délicieux apéritif à base de vin originaire de Thuir, près de Perpignan." Translation: "Byrrh is a delicious aperitif wine originating in Thuir, near Perpignan."
From other users
  • Superb way to Uze your Suze. — ☆☆☆☆
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