Copy Whiskey Tango Foxtrot 2 oz Rye 1⁄4 oz Fernet Branca 1⁄4 oz Bénédictine 1 ds Bitters, Angostura 1 twst Lemon peel Instructions Stir, strain, up. Cocktail summary Created by Rafa García Febles, NYC. Year 2013 Is the author's original creation Curator Not yet rated Average 4 stars (16 ratings) YieldsDrink Scale Rye, Fernet Branca, Bénédictine, Bitters, Lemon peel PT5M PT0M Cocktail Cocktail 1 craft, alcoholic 3.8125 16 Cocktail Book Log in or sign up to start building your Cocktail Book. From other usersWorks even better with Czech Fernet. — ★★★Was ok, but seemed like it was missing something. — ★★★Nice, well-balanced sipping cocktail. It really takes the harshness out of the fernet. — ★★★★Nice balance of earthy and cool. — ★★★ Similar cocktailsThe Woodsman — Rye, Fernet Branca, Allspice Dram, Honey syrup, Lemon peelThe Clint Eastwood — Rye, Bitters, Herbal liqueur, Demerara syrup, Orange peelSazerac 1962 — Rye, Herbal liqueur, Peychaud's Bitters, Sugar cube, Lemon peelManhattan (Silver Whiskey) — Oat Whiskey, Dry vermouth, Bénédictine, BittersThe Bedminster — Rye, Bénédictine, Amaro Nonino, Bitters, Peychaud's Bitters, Lemon peelKentucky Colonel #2 — Bourbon, Bénédictine, Orange bittersHerbal Rye — Rye, Herbal liqueur, Bitters, Rosemary syrup, Lemon peelOld Hickory — Rye, Bourbon, Bitters, Virgin Islands Rum, Demerara syrup, Orange peelPoughkeepsie — Rye, Cognac VSOP, Sweet vermouth, BittersOld Fashion Apple Pie — Flavored whiskey, Rye, Bitters, Orange Comments Simple and great. Love the fernet / Benedictine combo and the rest balances nicely. Thanks! Log in or register to post comments Glad you liked it! Thanks for trying it. Log in or register to post comments Log in or register to post comments
Simple and great. Love the fernet / Benedictine combo and the rest balances nicely. Thanks! Log in or register to post comments