1 oz Gin, Gabriel Boudier (Saffron)
              1⁄2 oz Calvados, Chateau du Breuil (VSOP)
              1⁄2 oz Elderflower liqueur, St. Germain
              1⁄2 oz Lime juice
              1 bsp Gentiane de Lure
              1 bsp Absinthe, Absente 55%
              1⁄2 t Gomme syrup, Jarabe Vargas
              1 twst Orange peel (as garnish)
          Instructions
    
          Shake, double strain, coupe, garnish
Notes
    
          The gomme helps the flavors pop.
History
    
          Created for a Spring Cocktail List to reflect the blooming and flowering nature of the season.
Cocktail summary
        Created by
    
          Egor Petrov, Racket, Auckland, New Zealand
    
      Year
    
          2012
    
      Is the
    
          author's original creation
    
      Gin, Calvados, Elderflower liqueur, Gentiane de Lure, Absinthe, Lime juice, Gomme syrup, Orange peel
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4.83333
6