To Byrrh or not to Byrrh

1 oz Genever, Bols
1 oz Byrrh
1⁄2 oz Elderflower liqueur, St. Germain
1⁄2 oz Aquavit, Linie
1 spl Lemon juice
2 ds Bitters, Angostura Orange
1 bsp Grenadine, Stirrings
Instructions

Mix all ingredients in a shaker over ice; strain into chilled coupe(maybe with a rinse of Campari?) Garnish with lemon twist and a few pomegranate seeds

Cocktail summary
Posted by Roro on
Created by
Ron Rovner
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(6 ratings)
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From other users
  • The elderflower is definitely in the front seat. Feels somewhat overworked.
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