Instructions

Fill a mixing tin with a scoop of ice. Add lemon, lime, pomegranate juice and orange wedge, muddle a little bit. Add Domaine and bourbon, shake vigorously. Pour into a highball glass and top with ginger ale!

Notes

Tried it one day with gran marnier for domaine and leaving out the pomegranate juice

History

Just playing around one day at the bar, intrigued by this Domaine de Canton...wanted it to be pink, so I added pom juice...tastes good without it

Cocktail summary
Created by
Joni, Arlington VA
Year
2013
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(3 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • The Last Laph — Scotch, Ginger liqueur, Absinthe, Pineapple juice, Lemon juice, Mint
  • Tatooine Sunset — Jamaican rum, Falernum, Bitters, Lime juice, Ginger syrup
  • Banana Daiquiri No. 2 — Jamaican rum, Crème de Banane, Scotch, Lime juice, Ginger syrup, Lime
  • Mexican Velvet — Reposado Tequila, Mezcal, Falernum, Lime juice, Pineapple syrup
  • Walking Dead — Añejo rum, Falernum, Sweet vermouth, Islay Scotch, Lime juice
  • Bright 'n' Early — Jamaican rum, Aperol, Ginger syrup, Lime juice
  • Bim & Vigor — Barbados Rum, Demerara Rum, Bénédictine, Falernum, Sorel liqueur, Bitters, Lime juice, Ginger-Honey Syrup, Cinnamon
  • Kentucky Dandy — Bourbon, Elderflower liqueur, Apricot liqueur, Absinthe, Lemon juice, Mint
  • Front Steps — Rye, Kirschwasser, Falernum, Peychaud's Bitters, Lemon juice
  • French Polynesian — Cognac, Rhum Agricole, Demerara Rum, Bénédictine, Orange liqueur, Absinthe, Bitters, Lemon juice, Grapefruit juice, Passion fruit syrup, Vanilla syrup, Simple syrup, Mint
Comments

Joni,

Can you estimate how much a "splash" is? How spirit forward is this? Does the bourbon show in the drink?

Thanks,

Zachary


For the lemon lime 1/4 oz, I used a capful of pom juice and top off with ginger ale. I muddle the orange wedge with the lime and pom juice with some ice in the large shaker tin, add the spirits and shake, then por the whole thing in a cup, whatever room is left is filled with ginger ale. It has a bourbon flavor but its kinda sweet too. If you want the bourbon to show more just smash the ingredients lightly and you can even leave out the pom juice. I was trying to make it fruity and approachable. I certainly taste bourbon, but I'm not a huge bourbon fan so maybe that is it...I love this drink tho!!! The Gran marnier version is delicious too, I like it even though its a little tougher!