2 oz Mezcal, Alipus San Balthazar
1⁄2 oz Bianco Vermouth, Dolin
1⁄2 oz Sweet vermouth, Carpano Punt e Mes
1⁄8 oz Maraschino Liqueur
1 twst Lemon peel (as garnish)
Instructions
Stir, strain, up, twist.
Cocktail summary
Created by
Rufus Grantham, @demonbitters, London.
Year
2013
Is an
authentic recipe
Mezcal, Bianco Vermouth, Sweet vermouth, Maraschino Liqueur, Lemon peel
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
3.54545
11