1 1⁄2 oz Spanish brandy (fernando de castilla)
3⁄4 oz Averna
3⁄4 oz Dry vermouth, Noilly Prat
1⁄4 oz Cinnamon Schnapps liqueur (witch on fire)
4 dr Orange flower water
Instructions
Strir. Strain. Coupe glass. Garnish with orange peel.