Rio Grande Sour

1 1⁄2 oz Cachaça, Avúa Amburana
1⁄2 oz Jägermeister
3⁄4 oz Lemon juice
3⁄4 oz Simple syrup
1 wdg Orange
1 Egg white
Instructions

Muddle up. Dry Shake. Shake with 1 big rock of ice. Up. Double strain to Cocktail glass. Garnish with orange peel.

Cocktail summary
Is of
unknown authenticity
Curator
Not yet rated
Average
Not yet rated
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Country Feedback — Pimm's No. 1 Cup, Celery bitters, Lemon juice, Carrot Eau-de-vie, Simple syrup, Sea salt, Lemon peel
  • 5 Spot — Martinique Rum, Bitters, Lime juice, Maple syrup, Water, Ginger syrup, Basil
  • Gaboon Viper — Navy strength rum, Amaro, Orange bitters, Egg white, Grade A dark amber maple syrup, Lemon juice, Orange juice
  • Lemon Basil Vodka Martini — Vodka, Lemon juice, Simple syrup, Basil, Lemon
  • Fast Rigging — Light rum, Aromatized wine, Lime juice, Simple syrup, Ginger, Celery stalk, Mint, Black pepper
  • Melba Cocktail — Light rum, Swedish Punsch, Absinthe, Lime juice, Grenadine
  • Daiquiri with Benefits (DWB) — Martinique Rum, Batavia Arrack, Lime juice, Cane syrup
  • Existential Hero — Blanco tequila, Light rum, Orange liqueur, Becherovka, Amaretto, Lime juice
  • The Only Word — Blanco tequila, Herbal liqueur, Maraschino Liqueur, Mezcal, Celery bitters, Lime juice
  • Rhum Cocktail Marilene — Rhum Agricole, Bitters, Lime juice, Sugar
Comments