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Alabama Stammer

1 oz Bourbon
1⁄4 oz Peychaud's Bitters
1⁄4 oz Maraschino Liqueur
1⁄4 oz Curaçao, Pierre Ferrand Dry Curaçao
1⁄4 oz Apricot liqueur, Giffard
1 oz Orange juice
Instructions

Shake, strain over crushed ice, garnish with a cocktail flag and nutmeg.

Cocktail summary
Created by
Rafa García Febles, NYC.
Year
2017
Is an
altered recipe
Curator
Not yet rated
User rating
3 stars
(1 rating)
Yields Drink

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