1 3⁄8 oz Rum, Havana Club (three-year-old)
2⁄3 oz Aperol
2⁄3 oz Pineapple juice
2⁄3 oz Lime juice
1⁄2 Pineapple (Dried ring, as garnish)
1 Pineapple (Leaf, as garnish)

Shake, strain over crushed ice in julep cup, garnish.

Cocktail summary
Created by
Szomak Palasthy, Haugen, London
Ca. 2022
Is an
authentic recipe
Not yet rated
4 stars
(1 rating)
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