| 1 | oz | Reposado Tequila, Espolon Reposado |
| 1 | oz | Cynar |
| 1 | oz | Rosato Vermouth, Martini & Rossi |
| 1 | oz | Lime juice |
| 1 | ds | Peychaud's Bitters |
Instructions
Shake, strain, rocks, lowball
History
Originally named by the poster Boston Apothecary 2. Named by the creator in the second reference.
©2010 Kindred Cocktails
From other users
- Very bitter and challenging. Great drink. Used Carpano and Bianco 50/50. Jeff loved. Make for him next time
- A bitter margarita in the style of a negroni. Used 1/2 oz lime juice and 1/2 oz lemon juice.
Similar cocktails
- Stringer Bell — Amontillado Sherry, Tequila, Cynar, Lime juice, Celery juice, Cane syrup, Kosher Salt
- Loop Tonic — Blanco tequila, Dry vermouth, Herbal liqueur, Celery bitters, Celery stalk, Lime juice, Simple syrup
- Killing Moon — Gin, Dry sake, Solbeso, Lemon juice, Tea syrup
- Interpol — Cardamaro, Gin, Lemon juice, Simple syrup
- Aztec Conquest — Fino sherry, Bourbon, Triple sec, Orange bitters, Chocolate extract
- Remember the Alimony — Fino sherry, Cynar, Gin, Orange peel
- Trident — Aquavit, Dry sherry, Cynar, Peach bitters, Lemon peel
- Incanto — Sparkling white wine, Cynar, Elderflower liqueur, Lime juice, Lemon peel
- Gobbler's Knob — Aquavit, Amontillado Sherry, Herbal liqueur, Falernum, Celery bitters, Cranberry, Sage syrup, Orange
2 Comments
Delicious. Sub'd Punt e Mes +
Submitted by Dan on
Delicious. Sub'd Punt e Mes + Martini & Rossi Bianco for Rosata. Might try with lemon next. The lime mates well with the spicy tequila, but the lemon would be nice with the vermouth and Cynar.
Fantastic. Cut the lime juice
Submitted by cacrawf on
Fantastic. Cut the lime juice down to 3/4.