Bernard Black

1 oz Bourbon, Wild Turkey 101
1 oz Averna
1⁄2 oz Pedro Ximénez Sherry
1⁄4 oz Triple sec, Cointreau
3 ds Aztec Chocolate bitters
2 oz Stout, Guinness stout
1 wdg Orange (as garnish)
Instructions

Combine the first five ingredients in a shaker with ice. Shake.
Add Guinness and mix by pouring from top to bottom glass of shaker. Strain into chilled coupe glass over ¹⁄₂ of a big cube of ice. Squeeze orange wedge.

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Comments

What kind of amaro would you suggest for this?

laerm commented on 12/28/2019:

Pretty good, but a cocktail named after Bernard Black really should be a lot more bitter.