1 3⁄4 oz Mezcal
3⁄4 oz Lemon juice
3⁄4 oz Simple syrup (Chipotle, see note)
1 Cinnamon stick (as garnish)
Instructions

1 egg white. Dry shake all ingredients. Add ice. Shake and strain into old fashioned glass. Garnish with cinnamon stick.

Notes

Chipotle Syrup is made by simmering 1 cup water, 1 cup sugar and 1 chopped dried chipotle Chile (seeds removed) for 5 minutes.

Cocktail summary
Created by
Ryan Bullard
Year
2021
Is the
author's original creation
Curator
Not yet rated
Average
4.5 stars
(2 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Mezcal Smoked Tea Sour — Mezcal, Egg white, Lemon juice, Simple syrup
  • The Olivia — Mezcal, Ginger liqueur, Lime juice, Honey syrup, Cucumber
  • Tobacconist — Coffee liqueur, Mezcal, Pedro Ximénez Sherry, Allspice Dram, Bitters, Grapefruit juice, Lemon juice
  • Down and Out — Mezcal, Lemon juice, Agave syrup, Ginger
  • Maguey Sour — Mezcal, Bénédictine, Lemon juice, Orgeat, Egg white, Orange peel, Nutmeg
  • Red Brick Kitchen's Mezcal Cocktail — Mezcal, Cynar, Orange bitters, Lemon juice, Agave syrup
  • Postcard Home — Mezcal, Amaro, Lemon juice, Simple syrup
  • The Bang Bang — Mezcal, Sorel liqueur, Simple syrup, Lime juice, Hellfire Habanero Shrub
  • Down to Earth — Mezcal, Cynar, Lime juice, Simple syrup, Agave syrup, Salt, Orange, Lime peel
  • Sunshine of Another Day — Mezcal, Amaro Abano, Lime juice, Ancho Reyes Verde chile liqueur, Strawberry syrup
Comments