Copper Canyon Express

2 oz Mezcal, Gracias a Dios

1⁄2 oz Ancho Reyes chile liqueur

1⁄2 oz Pistachio liqueur, Pistache

1⁄2 oz Amaro Montenegro

2 ds Bitters, Bittermens Xocolatl Mole

Instructions

Add ice to shaker. Add ingredients and stir well. Strain into cocktail glass.

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