1 oz Averna
1 oz Stout, Left Hand Milk Stout (or something else decadent)
1 pn Nutmeg (as garnish)
Instructions

Dry shake, shake, strain into a wine glass, garnish with fresh-grated nutmeg.

Notes

At Donna in Brooklyn, they dashed four dashes out of a bottle of equal parts allspice dram and Ango into this drink.

History

When I asked Jacob what he was calling this, he said simply "stout flip." Then he paused, thought it over, and corrected it to "_Decadent_ Stout Flip."

Cocktail summary
Created by
Jacob Grier
Year
2013
Is an
authentic recipe
Reference

in person

Curator
Not yet rated
Average
5 stars
(1 rating)
YieldsDrink
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