Copy Dewey D. 2 oz Rye, Old Overholt 3⁄4 oz Sherry, Lustau East India Solera 1⁄2 oz Aperol 2 ds Bitters, Angostura Instructions Stir with ice and strain into a chilled coupe, garnish with an orange twist Cocktail summary Created by Don Lee Year 2008 Is an authentic recipe Reference The PDT Cocktail Book Curator Not yet rated Average 3.5 stars (6 ratings) YieldsDrink Scale Rye, Sherry, Aperol, Bitters PT5M PT0M Cocktail Cocktail 1 craft, alcoholic 3.66667 6 Cocktail Book Log in or sign up to start building your Cocktail Book. Similar cocktailsDr. Brown's Consolation — Rye, Amontillado Sherry, Bigallet China-China, Celery bittersCobble Hill — Rye, Dry vermouth, Amaro Montenegro, CucumberBrooklyn Cocktail — Rye, Dry vermouth, Maraschino Liqueur, Amer Picon, Maraschino cherryOld Pal — Rye, Dry vermouth, CampariThe Bowery — Rye, Amontillado Sherry, Ramazzotti, Apricot liqueur, Absinthe, Orange peelUptown — Rye, Dry vermouth, Bianco Vermouth, Bitters, Orange peelThe Old Portland Cocktail — Bourbon, Dry vermouth, Blackberry liqueur, Bitters, Lemon peel, BlackberryCure for Pain — Rye, Bourbon, Tawny port, Sweet vermouth, Campari, White Crème de Cacao, Orange peelRavishing Red Rye — Red wine, Rye, Bourbon, Irish whiskey, Amaro Nardini, Bitters, Orange peelPPX — Cognac, Rye, Pedro Ximénez Sherry, Cynar, Bitters, Mezcal, Orange peel Comments Enjoyed. Don't overdo the Angostura and the orange twist is a must. Log in or register to post comments Log in or register to post comments
Enjoyed. Don't overdo the Angostura and the orange twist is a must. Log in or register to post comments
Enjoyed. Don't overdo the Angostura and the orange twist is a must.