Duboudreau Cocktail

2 oz Rye (One source says Rittenhouse Bonded; most don't specify)
34 oz Dubonnet Rouge
14 oz Elderflower liqueur, St. Germain
14 oz Fernet Branca
1 twst Lemon zest
Stir, stain, cocktail glass, express and drop lemon.
From other users
  • Use Dubonnet if you've got it, but works well with Cocchi Vermouth di Torino. Taste comes in waves; first the rye, then (mild) Fernet, finishing with the lemon. — ☆☆☆☆
  • Try without the Fernet. — ☆☆☆
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