El Puente

1 1⁄2 oz Blanco tequila
3⁄4 oz Grapefruit juice
1⁄2 oz Bianco Vermouth, Martini & Rossi
1⁄2 oz Elderflower liqueur, St. Germain
1 twst Grapefruit peel (as garnish)
Instructions
Shake, strain to mezcal rinsed coupe, garnish.
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