2 oz Highland Scotch, Dalmore 12
1⁄4 oz Cinnamon syrup
1⁄2 ds Bitters, Bittermens Burlesque (optional)

Stir, strain, one big rock.


Works nicely with Pierre Ferrand 1840 as well.

Cocktail summary
Created by
Rafa García Febles, NYC.
Is the
author's original creation
Not yet rated
3.5 stars
(2 ratings)
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From other users
  • Added maraschino liqueur and tweaked proportions a bit. Used Havana and Hide bitters. Quite tasty. Need to try again and record exact recipe. — ★★★
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