Copy Fairbank Cocktail 1 3⁄4 oz Gin 3⁄4 oz Dry vermouth 2 ds Orange bitters, Regans' orange bitters 2 ds Crème de Noyaux Instructions Sitr in a mixing glass with ice, strain into a chilled cocktail glass. Garnish with a cherry. History First appeared in ABC of Mixing Cocktails (1922) by Harry McElhone. Cocktail summary Is an authentic recipe Reference Vintage Spirits & Forgotten Cocktails by Ted Haigh Curator Not yet rated Average 3 stars (2 ratings) YieldsDrink Scale Gin, Dry vermouth, Orange bitters, Crème de Noyaux PT5M PT0M Cocktail Cocktail 1 craft, alcoholic 3 2 Cocktail Book Log in or sign up to start building your Cocktail Book. Similar cocktailsRacquet Club Cocktail — Gin, Dry vermouth, White Crème de Cacao, Orange bitters, Lemon peelMock Turtleneck — Gin, Manzanilla sherry, Maraschino Liqueur, Grapefruit bitters, Strega, Lemon peel, Brandied cherryOvid's First Century Myth — Gin, Aromatized wine, Orange chocolate liqueur, BittersBarbara West Cocktail (Creole Cocktail with Bitters) — Gin, Amontillado Sherry, Bitters, Lemon juice, Lemon peel Comments Log in or register to post comments