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1 1⁄2 oz Aquavit
1⁄2 oz Dry vermouth
1⁄2 oz Aperol
1⁄2 oz Herbal liqueur, Yellow Chartreuse
1⁄4 oz Curaçao, Pierre Ferrand Dry Curaçao
1 twst Grapefruit peel (as garnish)
Instructions

Stir, strain, cocktail glass, garnish.

Cocktail summary
Picture of Fjells and Fjords
Todd Brant
Posted by toddb on
Created by
Todd Brant
Year
2020
Is the
author's original creation
Curator
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