1 oz Plum eau-de-vie
1 oz Pisco (Chilean)
3⁄4 oz Aromatized wine, Cocchi Americano
1⁄4 oz Herbal liqueur, Yellow Chartreuse
1 twst Lemon peel (expressed and discarded)
1 spg Thyme (as garnish)
Instructions
Stir, strain, up, twist, garnish.
Cocktail summary
Created by
Tommy Klus, Kask, Portland, OR.
Year
2013
Is an
authentic recipe
Reference
Food & Wine's Cocktails 2013.
Plum eau-de-vie, Pisco, Aromatized wine, Herbal liqueur, Lemon peel, Thyme
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic