| 2 | oz | Amaro Nonino |
| 1⁄2 | oz | Lemon juice (meyer) |
| 1⁄2 | oz | Lime juice |
| 3⁄4 | oz | Simple syrup (lemon verbena) |
| 1 | T | Ginger (in small chunks) |
| oz | Soda water |
Instructions
Muddle ginger and verbena syrup; dry shake; strain; ice-filled collins; soda top. Garnish with crystallized ginger wrapped in a Meyer lemon twist
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