1 oz Navy strength rum, Pusser's
1 oz Amaro, Lazzaroni
1⁄2 oz Grade A dark amber maple syrup
1⁄2 oz Lemon juice (clarified)
1⁄2 oz Orange juice (clarified)
1 oz Egg white
Instructions

Shake, reverse mime, double strain into a chilled low-ball glass. Garnish with an orange peel and a basil flower.

Cocktail summary
Picture of Gaboon Viper
Jason Westplate
Created by
Jason Westplate
Year
2018
Is the
author's original creation
Curator
Not yet rated
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