The Goblins Turn to Stone

1 1⁄2 oz Genever
3⁄4 oz Cardamaro
1⁄2 oz Cynar
1⁄4 oz Curaçao
1 twst Orange peel
Instructions

Stir with ice, strain into a coupe glass, and garnish with an orange twist.

History

I was inspired by the Cynar-curaçao combination, and I thought about how well Genever works with each. Thus, I selected it as a base spirit, and for a fourth component, I opted for Cardamaro which has melded well with Genever before. For a name, I selected the Goblins Turned to Stone from a collection of Dutch fairy tales.

Cocktail summary
Posted by yarm on
Created by
Fred Yarm, Boston, MA
Year
2021
Is the
author's original creation
Reference

https://cocktailvirgin.blogspot.com/2021/06/the-goblins-turned-to-stone…

Curator
Not yet rated
Average
4.5 stars
(16 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Sofia — Old Tom Gin, Cynar, Dry vermouth, Cardamom bitters, Rose water, Mint
  • the Fitty Cocktail — Gin, Ginger liqueur, Bianco Vermouth, Cynar
  • Shea LaReece — Gin, Ginger liqueur, Aromatized wine, Cynar, Bitters, Rose water
  • Hope is a Waking Dream — Gin, Dry vermouth, Cynar, Bitters, Grenadine, Lemon peel
  • Lampshade — Gin, Sweet vermouth, Cynar, Curaçao, Orange peel
  • Hoity-Toity — Oude genever, Sweet vermouth, Cynar, Orange peel
  • Amertinez — Gin, Cynar, Sweet vermouth, Maraschino Liqueur, Orange bitters, Orange peel
  • Albiconi — Gin, Cynar, Apricot liqueur, Lemon peel
  • Adair Hook — Gin, Sweet vermouth, Cynar, Maraschino Liqueur, Orange bitters
  • The Minton — Old Tom Gin, Sweet vermouth, Cynar, Aperol, Orange bitters
Comments