1 1⁄4 oz Gin, Uncle Val's Botanical
1⁄2 oz Ginger liqueur, Domaine de Canton
1⁄2 oz Aromatized wine, Lillet Blanc
1⁄2 oz Cynar
5 dr Bitters (Home made spiced bitters)
1 rinse Rose water
Instructions
Stir, Strain, Coupe, Flamed Orange Peel
Cocktail summary
Created by
Kaleb Cribb, Farm 255, Athens, Georgia
Is the
author's original creation
Gin, Ginger liqueur, Aromatized wine, Cynar, Bitters, Rose water
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
2.5
2