2 | oz | Bourbon, Buffalo Trace |
3⁄4 | oz | Lime juice |
3⁄4 | oz | Apricot liqueur |
1⁄4 | oz | Rich demerara syrup 2:1 |
2 | ds | Bitters, Angostura |
Instructions
Shake, Straight Up, Cocktail
Notes
The original calls for "Spring bitters".
From other users
- Tart, succulent, tasty
- Not sure what this has to do with Harlan County but it's tart and tasty.
- Made with Makers Mark-might taste better with lemon juice. Do either grow in Harlan County?!
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3 Comments
Is this your own creation
Submitted by Casey on
Is this your own creation Dan?
No, I believe that I imported
Submitted by Dan on
No, I believe that I imported this from another user's database. I cannot find a good on-line reference for the quantities, although the ingredients seem correct. I don't find the syrup mentioned. I updated the attribution. If anyone can confirm the ingredients and quantities, I'd love to update the recipe and mark it as authentic.
Made stirred with Makers Mark
Submitted by KushCus on
Made stirred with Makers Mark and worked well. Added a dash of cherry vanilla bitters which rounded it out nicely