Hijo de Cuba

2 oz Rum, Havana Club (Añejo 7 Años)
1⁄2 oz Pecan Liqueur, Praline
5 ds Bitters, Bittermens Boston Bittahs
3 ds Bitters, Angostura
Instructions

Shake on ice, strain in vessel of choice.

Notes

A little mild when still cold but as it comes back up to room temperature it opens up quite nicely.

Cocktail summary
Created by
Dr. J, 80s Lounge, Pennsylvania
Is the
author's original creation
Curator
Not yet rated
Average
5 stars
(2 ratings)
YieldsDrink
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